...escape with your Friends and Family into an Alpine village, dine in a private wooden chalet and share an authentic French melted cheese ritual. Savoyard Fondue or Raclette, paired with mulled wine and melted chocolate around a crackling fire pit. Your French apres-ski experience, right at Fed Square.
Over 200 five-star reviews, and only 7 weeks to experience it.
Suzan Almeida
That was a fantastic night. Romain made sure that our night would be as magical as it looked to be on the Instagram. Romain certainly was an essential part of the beautiful experience we had. Good food, good vibe, great staff and lovely music. 5 stars for the whole experience for sure!!!! Thank you Romain!!!
Marie-Hélène Predhom
Absolute French mountain experience, beautifully orchestrated, gorgeous setting and excellent charcuterie, fondue, chocolate fondue and marshmallow fire pits!
A must do this year in Melbourne before it sells out!
Florine was excellent! The whole vibe exceeded my expectations and they went above and beyond for our birthday gals. Snow!
Carole Cato
Great experience! Amazing cheese fondue , the chocolate was just at the right temperature. Nice cozy fire by the front of the fire.Quentin was the best waiter you could ask for.
John Paul Andrew Castillo
It was such a great experience! 🌟🌟🌟🌟🌟 Anais was the best! Will definitely come back and do it again! 🩷🧀
TWO WINTER FRENCH RITUALS ONE EXPERIENCE
A Toast to Winter!
Begin your evening with a glass of mulled wine as gentle snow falls around you.
Inside the Alpine Lodge
Gather 6-8 friends in a cosy, fairy-lit mountain lodge for an intimate cheese experience.
Sweet & Fire
Roast marshmallows and sip nightcaps by crackling flames under the stars.
Two recipes, two traditions, two ways to melt - both guaranteed to melt your heart.
MELTED TOGETHER
FONDUE SAVOYARDE
The most beloved gooey cheese recipe in France.
A bubbling pot of melted French cheese at the centre of the table, where you spear crusty bread and swirl it through the rich, silky melt.
France's most loved grilled cheese. A raclette grill with your own little pan, melt your cheese your way, then scrape it generously over potatoes and charcuterie.